UT and TSU partner to Produce Dining with Diabetes

Dining With Diabetes Cooking School Begins March 4

Thursday, February 21, 2013

Dining with Diabetes Cooking School is a program sponsored by the University of Tennessee and Tennessee State University Extension (UT & TSU) for individuals with diabetes and their families.

The UT & TSU Extension is partnering with Volunteer State Health Plan, Chattanooga Parks and Recreation, and Eastgate Activity to offer the Dining with Diabetes program to provide hands-on experiences in preparing their meals and to learn more about diabetes management.

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